Shaking up dining in

So, for November's Dining In, I wanted to try something different. We have routinely had only about 8-12 show for a Dining In, so I thought we could do something like this (If we have more interest, we'll add another main dish and a little more of everything):

Fall Food is the theme

Assignments:

Drinks (1 person):

• BRu - Blueberry Limeade

Appetizers (2 spots left):

• ALDyer - Fire Roasted Tomato Vegetable Soup

Salads (1 spot left)

• Zahra - Apple, Pomegranate goodness

Sides (2 spots left)

• TRu - Garlic Bread

Main Dish (1 spot left)

• Lindy - Lasangna

Dessert (1 spot left)

• Julianne - Pumpkin Chiffon Pie

We'll meet at the Jumanji House at 7pm on Saturday, November 14th. Please let me know what you will bring in the comments, and I will update the post as we get more people. Please also bring your recipe, and we will post it here. Please RSVP by Friday, November 13. We can always add more items, but I want to make sure we have all the first bases covered.

If you would be willing to host one of these dinner groups, please let me know, and we will start a rotating schedule of themes and dishes. Thanks!

ETA: Thanks to all who came! I thought dinner was perfect! I cannot wait for the recipes.